This is the Texas Lil’s Monster Smoker. The Texans love their BBQ and David Klose built this 57 ft. long and 60’’ diameter transportable monster. A few fun facts about this one: It has a cooking surface of 90,000 sq. in. and weighs in at a massive 25,000 lbs.
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SpitJack Whole Hog Rotisserie as seen on Jimmy Kimmel Live.
The RUB BBQ Chopper, built by Orange County Choppers, would come in handy when you’re in the mood of brisket, but don’t want to stop riding.
Via Make
Not a custom job, but just simply awesome:
Bubba Keg, via BBQAddicts.com Read their complete review and see it in action.
126 square feet of BBQ area on 27 foot towable. Will serve 1,400
BBQ Train on Ebay (auction ended)
Details on teen-age builders of the Smith & Wesson smoking gun.